Ingredients:

Preparation: cut chicken breast thru middle leaving slot, then put slice of ham and cheese in each . Beat the eggs and put in shallow dish. Roll chicken breasts in bread crumbs then roll in eggs and then roll agian in bread crumbs. Pace chicken in baking dish and place in fridge for 2 hours. bake at 350 degrees for 45 minutes and sprinkle with lemon juice and bake 10 minues longer.

I have skipped the 2 hours in fridge and they still turn out good. But i’ve also made them a day early and put in airtight dish and cooked them]]> http://blog.bingohall.com/the-halls-recipes/chicken-cordon-bleu/feed/ 1 http://blog.bingohall.com/the-halls-recipes/the-halls-recipe-book/ http://blog.bingohall.com/the-halls-recipes/the-halls-recipe-book/#comments Fri, 15 May 2009 01:47:20 +0000 Bingohall http://blog.bingohall.com/2009/the-halls-recipe-book Hey guys!

Here it is, the final Recipe Book… it took me quite a while to set it up, but here it is. Nothing fancy, just all the recipes you sent to contribute with our blog.

Click on this link to download it: recipe-book.pdf just remember that you will need the Adobe .pdf reader to be able to view it.

Thank you very much for your contribution and interest!

Esteban

CM Granny took some time to write two special recipes for our blog, I am sure you will love them…

 Buttermilk Pie (also called Magnolia Pie)

1 9 inch frozen piecrust 2 cups sugar 1 stick or butter( room temp) 4 Tbs flour 3 eggs (slightly beaten) 1 cup Buttermilk 1 1/2 tbs Vanilla

In large bowl cream toghter sugar, butter, flour, add eggs, buttermilk, vanilla.

Pour into pie shell and bake for 1 hour or until a knife is inserted in the middle and is clean when pulled out. “This recipe is quick, easy, and almost anyone can fix it.  It does not taste like buttermilk.  You may need to double and make two.  We usually have that many because it is just that good.”

—————————————————–

 Quick and Easy Oatmeal Raisin Cookies

1]]> http://blog.bingohall.com/the-halls-recipes/news-from-grannys-kitchen/feed/ 1 http://blog.bingohall.com/the-halls-recipes/cooking-with-granny/ http://blog.bingohall.com/the-halls-recipes/cooking-with-granny/#comments Fri, 27 Mar 2009 14:37:16 +0000 Bingohall http://blog.bingohall.com/2009/cooking-with-granny

Directly from CM Granny’s kitchen to your puter, she wanted to share these two quick and easy recipes with you…

QUICK AND EASY CHICKEN POT PIE

4 boneless skinless chicken breast 1 can mixed vegetables (frozen or can) 1 can cream of chicken soup 1 can cream of celery soup 1 can chicken broth 1 cups flour (self-rising) 1 cup buttermilk 1 stick of butter (melted) 1 cup grated chedda cheese 9 x 13 inch baking dish

Boil chicken and cut into small bitesize pieces. Line bottom of baking dish with chicken.

Drain vegetables wellor if using frozen thaw well.  Layer over chicken pieces in baking dish.

In seperate bowl mix (with wire whisk) soups and broth till smooth. Pour over chicken/vegetable layers.

Mix flour, buttermilk, and melted butter along with cheese and spoon onto]]> http://blog.bingohall.com/the-halls-recipes/cooking-with-granny/feed/ 2 http://blog.bingohall.com/the-halls-recipes/bigmansmon16s-chocolate-peanutbutter-pie/ http://blog.bingohall.com/the-halls-recipes/bigmansmon16s-chocolate-peanutbutter-pie/#comments Tue, 24 Mar 2009 23:09:37 +0000 Bingohall http://blog.bingohall.com/2009/bigmansmon16s-chocolate-peanutbutter-pie

As soon as we created this new section, our member Bigmansmom16 sent us this great contribution…

 ”CHOCOLATE PEANUTBUTTER PIE   1 CHOCOLATE GRAHAM CRUST 1 1/2 PINTS OF VANILLA ICE CREAM SOFT 2 CUPS OF CREAMY PEANUT BUTTER I JAR OF ICE CREAM FUDGE TOPPING 1 CONTAINER OF COOL WHIP   MIX ICE CREAM AND PEANUT BUTTER ON LOW SPEED, POUR INTO PIE CRUST.  FREEZE 3 HOURS, TOP WITH ONE JAR OF ICE CREAM FUDGE TOPPING.  RETURN TO FREEZER. SERVE WITH WHIPPED TOPPING ON EACH SLICE”

Thank you very much Big!

Esteban

  Hi gang!

I received an email from our member bingokitty, she sent me some nice suggestions and 1 of them was to include some space for you to share cooking recipes in our bingo blog… “A Recipe Blog — we are always talking about cooking and stuff in chat.  This would be a great way for roomies to exchange recipes and get new ideas from across the country and around the world.”, she said.

Well, the truth is your suggestions are taken into consideration in our bingo community, so here it is: a new recipe section!!

I know you guys can not post the things directly, you can only comment… however, I will be more than glad to include your recipes here. Just]]> http://blog.bingohall.com/the-halls-recipes/new-cooking-recipes-section/feed/ 6